Grape variety: Merlot

Bottle capacity: ml 750, Magnum lt 1,5

Production Area: South Coast, Abruzzo.

Vinification: The grapes were harvested manually during the night to preserve their aromas and freshness. The grapes undergo a soft crushing-destemming, then the must is fermented in large steel tanks for 18/22 days at a low temperature (10/12 ° C) to enhance the aromas. After a light and brief aging on the lees in steel tanks for 30/35 days, the wine is delicately clarified, filtered and ready to be bottled.

Idea of ​​Wine: Produced with extreme elegance and refinement, recommended for lovers of rosé wines and for young and dynamic people who love new things.

Sensory Characteristics: This "Provencal style" rosé has a very pale blush pink color. Fresh and soft aromas of strawberry, watermelon and pink grapefruit accompanied by pleasant floral notes of rose petals and broom. It stands out for its freshness and refined minerality.

Food matches: Perfect with raw shellfish, vegetarian dishes, fresh cheeses, Asian cuisine, excellent with Sushi and Sashimi.

Serving temperature: 10-12 ° C

Alcoholic content: 13%