Provenance: South-western Sicily, Mazara del Vallo countryside, Trapani, c. from San Nicola, at an altitude of about 25 m / above sea level

Grapes: Grillo 100%

Alcoholic content: 12% vol.

Tasting notes: bright yellow in color with greenish reflections. The nose is elegant, intense, with marked and complex varietal notes, in which notes of passion fruit, mint, pineapple and white peach are recognized. On the palate it has an excellent balance, it is full, rich and fragrant with lively acidity and good persistence

Pairings: particularly suitable with raw fish and shellfish appetizers. Excellent with fish soups, baked fish and savory vegetable timbales. Serve at 8-10 ° C