Classification: Partially fermented must of an aromatic grape
Origin: The hills of the Langhe
Vine: 100% White Moscato
Vineyards: Upper and middle hill typical of the Moscato
Technical features
Colour: Clear golden yellow
Aroma: Delicate and fragrant, typical of the Moscato grape
Taste: Very sweet and aromatic with a balanced fruitiness
Alcoholic content: 2% actual alcohol content 10,5% potential alcohol content
Residual sugar: Approximately 140 g/Lt
Total acidity: 6,5 per thousand
Gastronomic matches: Sweets and desserts in general, fruit salads and ice-cream
Serving temperature: 4°C