Edizione Limited Cinque Autoctoni Collection Limited Release
Bottle capacity: ml 750
Varieties: Montepulciano 33%, Primitivo 30%, Sangiovese 25%, Negroamaro 7%, e Malvasia Nera 5%
Production Area: Notaresco, Ortona, Sava e Manduria districts.
Vinification: Soft stalk-stripping. The grapes are left to dry on the plant and the harvest starts 1 months later.
Fermentation in the cellar takes place in barriques for 30 days followed by 18 months maturation in the same oak.
Sensory Features: Very deep garnet red. Very intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. Great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a
long finish, ready to drink, or can well be aged for long
Best Served with: excellent with rich first courses, red meat and with medium and long seasoned cheese
Serving Temperature: 18°C