Origin: 19 villages of the Roero in the district of Cuneo on the left bank of the Tanaro
Vine: 100% Arneis
Vineyards: Mid slopes light, sandy and marly soil
Grape production: 9,000-10,000Kg/Hectare
Technical features
Colour: Slightly straw coloured
Aroma: Delicate and Fresh with herbaceous and floral hints
Taste: Dry, pleasantly aromatic and delicate
Alcoholic content: 12,5% actual alcohol content
Total acidity: approximately 6 per thousand
Gastronomic matches: Fish dishes, starters and lobster
Serving temperature: 8/10°