Castello di Gussago MALANDRINO CURTEFRANCA - DOC BIO

In Gussago, Franciacorta, the DOCG limited area, special attention is given to the optimization of the landscape, the respect of the territory and the environment.

The grapes come from foothill vineyards with average fertility.

High planting density with the Guyot training system, short pruning and limited quantities of grapes per plant.

The grapes are harvested after mid-August and by hand.

The grapes are soft-crushed in a modified atmosphere to avoid contact with oxygen.

Fermentation is kept at a low temperature as are the subsequent operations.

The wine is aged for 12 months partly in barriques and partly in steel tanks.

Because the grapes are very ripe, this gives greater structure and aromatic maturity.

TASTE: CLEAN, DRY, WRITING AND ELEGANT.

TYPOLOGY: WHITE

SIZES: 750 ML

GRADATION: 13.00% VOL.

GRAPES: CHARDONNAY (100%)

COLOR straw yellow with green shades. Crystalline.

PERFUME  fine nose with fruity, fresh floral notes with light vanilla notes.

PAIRINGS Recommended with red meat dishes, especially roasts and game, medium and good cheeses.