Nebbiolo D'Alba D.O.C. Bricco Dei Guazzi

An elegant wine with a great personality that comes from an ancient vine that has always been linked to Piedmont to its history and tradition. There are traces of the "Nibiol grapes" since 1266, it is said that it was called this way because it ripens late, just when the first fog arrives in the Roero hills. For others, its name evokes the patina that covers its berries, so close to the color of the fog. Federico Barbarossa liked a wine with a royal destiny as well as Carlo Alberto di Savoia who wanted to produce it in his cellars in Pollenzo. Noble red with garnet reflections, it continues to be loved for its spicy notes, roasting and cocoa powder, for its full and undoubtedly inimitable taste.

Type: Red

Grapes: Nebbiolo

Origin: Roero