It comes from a right balance among white vine varieties produced in the most suitable areas.

Vinification strictly off the skins, immediate separation of the solid parts, must cleaning at low temperature, controlled fermentation with select yeasts.
The foam is removed in a large container (autoclave) at low temperature, slowly to exalt the flavours of this wine and of the yeast.

Perlage: fine, persistent in thick fountains.
Colour: straw yellow with greenish reflections.
Bouquet: etheral, fine, persistent, with a slightly scent of yeast.
Taste: dry, delicate, acid in generous harmony.

Alcohol content, % vol. 10.50 - 11.50
Sugars, g/l 13.50 - 14.50
Total acidity, g/l 5.00 - 6.00

EAN bottle code 8 003905 100006
Packaging, no 6 bottles
Sizes, cm 33 x 26 x 17,5
Weight, kg 9,06
Pallet 95 cases (5 layers x 19 cases)

Cool at 7-8° C keeping the bottle in an ice-bucket and opened at the moment.

Keep in a dry and cool place and far from light and heat sources.

Sparkling wine Antesa Brut - Antonini Ceresa